Culinary Arts Institute Encyclopedic Cookbook - 1958

Culinary Arts Institute Encyclopedic Cookbook

Edited by Ruth Berolzheimer

Chicago: Culinary Arts Institute, 1958.

It’s all about the polka-dot cover, the tabbed pages, and the retro illustrations!  Grab this classic, straight out of my kitchen to yours.  This cookbook is in good shape with some light staining on the cover and page ends.  The interior is in spectacular condition.  Measures 6.25” x 9” and contains 974 pages plus the index.